{"id":31116,"date":"2016-02-22T09:02:49","date_gmt":"2016-02-22T17:02:49","guid":{"rendered":"http:\/\/spijue.wpengine.com\/news\/private-options-sought-for-closing-state-run-slaughterhouse\/"},"modified":"2016-02-22T09:02:49","modified_gmt":"2016-02-22T17:02:49","slug":"private-options-sought-for-closing-state-run-slaughterhouse","status":"publish","type":"post","link":"https:\/\/www.juneauempire.com\/news\/private-options-sought-for-closing-state-run-slaughterhouse\/","title":{"rendered":"Private options sought for closing state-run slaughterhouse"},"content":{"rendered":"
ANCHORAGE \u2014 Industry stakeholders want the state Board of Agriculture to let private companies bid to operate a state-run slaughterhouse and prevent its closure.<\/p>\n
The Alaska Dispatch News reported Mt. McKinley Meat & Sausage Plant is closing in June. Farmers and meat processors that make up the Denali Meat Co. asked the agriculture board on Thursday to request bids.<\/p>\n
The plant is the only USDA-certified facility in southcentral Alaska, allowing producers to sell meat to restaurants and grocery stores.<\/p>\n
Past attempts at shifting to private ownership have failed.<\/p>\n
Mat Valley Meats owner Nate Burris said there is more interest in eating local now, and the market will be able to bear fair livestock prices for farmers.<\/p>\n
The board is accepting public comments on the proposal March 31.<\/p>\n","protected":false},"excerpt":{"rendered":"