{"id":65751,"date":"2020-12-06T22:30:00","date_gmt":"2020-12-07T07:30:00","guid":{"rendered":"https:\/\/www.juneauempire.com\/news\/pandemic-pushes-newly-hungry-americans-to-crowded-food-lines\/"},"modified":"2020-12-07T12:50:02","modified_gmt":"2020-12-07T21:50:02","slug":"pandemic-pushes-newly-hungry-americans-to-crowded-food-lines","status":"publish","type":"post","link":"https:\/\/www.juneauempire.com\/news\/pandemic-pushes-newly-hungry-americans-to-crowded-food-lines\/","title":{"rendered":"Pandemic pushes newly hungry Americans to crowded food lines"},"content":{"rendered":"\n\t\t\t\t
By SHARON COHEN <\/strong><\/ins><\/p>\n\t\t\t\t AP National Writer<\/em><\/ins><\/p>\n\t\t\t\t The deadly pandemic that tore through the nation’s heartland struck just as Aaron Crawford was in a moment of crisis. He was looking for work, his wife needed surgery, then the virus started eating away at her paycheck.<\/p>\n\t\t\t\t The Crawfords had no savings, mounting bills and a growing dread: What if they ran out of food? The couple had two boys, 5 and 10, and boxes of macaroni and cheese from the dollar store could go only so far.<\/p>\n\t\t\t\t A 37-year-old Navy vet, Crawford saw himself as self-reliant. Asking for food made him uncomfortable. “I felt like I was a failure,” he says. “It’s this whole stigma… this mindset that you’re this guy who can’t provide for his family, that you’re a deadbeat.”<\/p>\n\t\t\t\t Hunger is a harsh reality in the richest country in the world, even during times of prosperity. Now, with staggering job losses and business closings, millions of Americans are worried about empty refrigerators and barren cupboards.<\/p>\n\t\t\t\t Feeding America, the nation’s largest anti-hunger organization, has never handed out so much food so fast — 4.2 billion meals from March through October. The organization has seen a 60 percent average increase in food bank users during the pandemic; about 4 in 10 are first-timers.<\/p>\n\t\t\t\t An Associated Press analysis of Feeding America data from 181 food banks in its network found the organization has distributed nearly 57 percent more food in the third quarter of the year, compared with the same period in 2019.<\/p>\n\t\t\t\t Those fighting hunger say they’ve never seen anything like this in America, even during the Great Recession of 2007-2009.<\/p>\n\t\t\t\t Across the country, cars line up for miles to wait for food handouts, each driver waiting hours for a box or bag of food. In New York, and other large cities, people stand, waiting for blocks on end.<\/p>\n\t\t\t\t Shortly before Thanksgiving, Norman Butler and his girlfriend, Cheryl, arrived at 3 a.m. at a drive-through food bank in a suburban New Orleans sports stadium. They joined a pre-dawn procession of mothers with their kids, the elderly and folks like him — unemployed workers.<\/p>\n\t\t\t\t Before the pandemic, Butler, 53, worked as an airport shuttle and limousine driver, a valet and hotel doorman. Since March when the normally bustling streets turned silent, jobs have been scarce in the city.<\/p>\n\t\t\t\t “A lot of people are in limbo,” he says. “The main thing we need is to get back to work.”<\/p>\n\t\t\t\t